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Results 51 - 60 of 5,960 for oatmeal cookies
Beat first 4 ingredients together in large bowl. Add oatmeal, whole wheat flour, soda, ... at 350 degrees for 10-12 minutes. Makes 2 1/2 dozen.
Cream butter and sugar. Beat in eggs and vanilla. Mix in dry ingredients. Stir in oats, raisins and pecans. Bake in oven at 350 degrees on ...
Preheat oven to 350°F. Beat ... Mix in flour, oatmeal, baking soda and salt. ... ungreased cookie sheet. Bake 12 minutes. Makes about 4 dozen.
Preheat oven to 350°F. Grease ... cookie sheets (press to 3/8-inch, they do not spread). Bake at 350°F for 15 minutes. Makes 2 to 3 dozen cookies.
Preheat oven to 375°F. Beat together butter and sugars until light and fluffy. Beat in egg and vanilla. Combine flour, baking soda, salt ...
Cream butter or shortening, sugar and brown sugar in a large mixing bowl. Add 1/3 of sugar and brown sugar mixture at a time. Add eggs, ...
Cream butter and sugar. Add water with baking soda dissolved. Add flour and oats. Mix until blended. Roll dough into balls. Flatten with a ...
Combine butter and peanut butter ... you like your cookies. Note: At 12 minutes ... rack. They stay nice and soft! Makes about 4 dozen cookies. .
Sift together dry ingredients. Add rolled oats, wheat germ and raisins and mix thoroughly. Add, in order, oil, eggs and 1/2 cup milk. Add ...
Preheat oven to 325°F. In ... soda, salt and oatmeal. Stir into wet ingredients ... Let cool for 5 minutes and then transfer to a cooling rack.
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