Results 51 - 60 of 131 for nuts cayenne pepper

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Start oven at 250 degrees. In roasting pan melt butter. Stir in seasonings. Add rest of ingredients and toss together well. Bake 1 hour; ...

In large mixer bowl, combine cheeses, brandy, cayenne and salt. Beat or cream ... roll in parsley, nuts or bacon or a combination, ... or 20-24 appetizer servings.

Combine together and shape into a ball, roll in dried parsley and refrigerate.

Fry chicken in oil 8 minutes. Add pepper, onion, garlic. Stir fry ... cornstarch, ginger and cayenne. Add to chicken, cook ... party choice. 4 servings.

Melt butter in a saucepan, ... 3/4 cup hickory nuts. Turn heat to low ... nutmeg, dash of cayenne and the bay leaves. Simmer ... nuts and add pepper to taste. Heat soup but ... 6 to 8 servings.



Rinse rice and set aside. ... color. Add pine nuts and saute 3 minutes. Blend in parsley, allspice, salt, pepper, cayenne pepper and currants. Add rice. ... lamb, and with fish.

Soften cream cheese. Blend in ... juice, salt and cayenne pepper. Mix well. Drain shrimp, ... balls and roll in chopped nuts. Yield: 3 1/2 dozen.

1. Heat oil in saucepan. ... ingredients except cabbage, nuts and Parmesan. Simmer until tender, ... with Parmesan. Bake 25 minutes. 4-6 servings.

Combine all the ingredients for the dressing. Cook the rice according to the instructions on the package (but do not over cook) and while ...

50-60 minutes to prepare. 4-6 ... Stir in the peppers and the raisins. Cover and ... bowl; top with nuts. Serve with parsley chutney ... Cover tightly and refrigerate.

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