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Results 51 - 60 of 185 for northern beans ham
Soak beans. Combine beans with cup water, ham, salt and garlic in ... 2 cups water and vegetables to beans. Cover and simmer about 30 minutes.
The night before cooking, wash and pick over beans. Cover with water and ... fresh water. Add ham bone, salt and pepper. Cook ... of Mount Sylvan UMC.
Saute ham, onion and celery in ... is limp. Pour beans into kettle with ham mixture. ... to soup consistency. Best served with warm cornbread.
54. BEANS FOR A MOB
Soak beans in large roasting pan with ... and fat. Cut ham into small pieces after removing ... hours. Add more liquid, if necessary. Serves 16.
55. BEAN SOUP
In large pot, cover 2 ... jar precooked Great Northern beans. Salt to taste, no ... if necessary, heat and serve again. Deer hunting tradition.
Preparation time: 15 minutes. Cooking ... 1. Pick over beans. Wash thoroughly. Drain. Place ... quarts. 3. Add ham bone and garlic. Cover. Bring ... It also freezes well.
Preboil ham until tender. While cooking ham, simmer soaked beans for 1 1/2 hours until ... 1/2 teaspoon ginger root for every 2 cups of beans.
Wash beans and place in a heavy ... 1 hour. Add ham hocks (cut up) and cook ... served with a Caesar salad, Italian or French bread and red wine.
59. SENATE BEAN SOUP
This is scaled down for ... large kettle soak beans overnight in 2 quarts of ... more quarts. Add ham bone, bring to a boil ... Season. Makes 4 quarts.
For 6 servings you will need: Place beans in a bowl; add 2 ... and pepperoni. Add ham hock, tomatoes (coarsely chopped, with ... 1 hour or more.
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