| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 1,040 for no knead bread
In a large mixing bowl, ... spoon; pour batter into greased 8 1/2" x 4 1/2" bread pan. Let rise until double. Bake at 400 degrees for 35 minutes.
Mix and let stand about ... lids pop off, bread is ready to bake. Stand ... oven. Bake for 40 to 45 minutes until brown. Remove from cans and cool.
In a small saucepan, heat ... golden brown. If bread becomes too brown loosely cover ... brush with melted butter. Serve warm. Makes 9-12 squares.
Pour water into large bowl. Add yeast and stir until dissolved. Add half of flour, sugar, salt and shortening. Beat 2 minutes. Add rest of ...
In a large bowl, stir ... minutes or until bread sounds hollow when tapped with ... Remove bread immediately from pans and cool on wire racks.
In large bowl combine 1 ... seeds. Bake 50 minutes or until bread sounds hollow when tapped. Remove from pan and cool on wire rack before serving.
57. NO KNEAD BREAD
In large bowl combine 2 1/2 cups flour, yeast, sugar and salt; mix well. In saucepan, heat water, milk and butter until warm, 120 to 130 ...
1. Process 1 cup all ... clean. 6. Let bread stand in casserole on wire ... out 1 cup will probably not be enough to get you through the process.
In a large mixing bowl ... until doubled, about 30 minutes. Stir 30 strokes with a spoon; pour batter into a greased 8 1/2 x 4 1/2-inch bread pan.
60. NO KNEAD BREAD
Mix dry ingredients and add ... in 4 greased bread pans. Let rise until double ... for 1 our. Butter the tops while still warm. Makes 4 loaves.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables