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Results 51 - 60 of 66 for mustard bourbon
Combine beans, mustard, coffee and bourbon in a buttered dish. Cover ... baking, uncovered, for 1 more hour or until liquid is absorbed. Serves 20.
Slash stem end of each ... 20 minutes. Combine Bourbon, honey, mustard, honey, lemon juice and ... basting with Bourbon mixture every 10 minutes.
53. PORK TENDERLOIN
Marinate overnight. Turn occasionally. Bake at 325 degrees for 1 hour, basting occasionally. Serve with Mustard Sauce.
54. FREDA'S MARINADE
Marinade steak or shrimp for at least 1 hour, turning often.
55. SUPERSONIC CHILE
56. FRUITY FISH
SAUCE: Place all the ingredients into a double boiler and cook for 1 hour until thickened. Stir occasionally. FISH: Use whole fish, head ...
Heat over to 375 degrees ... 8 ingredients, mix well. Add butter. (Add bourbon and Jalapeno). Bake 1 hour and 15 minutes stirring occasionally.
Mix all ingredients together. Let set at room temperature at least 4 hours or overnight. Bake at 375 degrees for 45 minutes, covered. ...
Heat oil in skillet over medium-high heat to 350 degrees. Coat beef with 3 tsp. Meat Magic. Combine 2 tsp. Meat Magic with flour in shallow ...
Fry bacon and add onions. Drain all the beans except pork and beans. Mix all together in casserole and bake 2 hours at 350 degrees. Serves ...
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