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Results 51 - 60 of 394 for minestrone soup
Add celery and - or any other lo - cal vegetables that you wish such as mushrooms and green beans. Combine all ingredients and simmer for ...
Saute sausage and add onion and garlic powder. In dutch oven, add chicken broth, tomato sauce, canned tomatoes, seasonings and vegetables. ...
Use 4 quart pan. Boil ... Veg-All, and onion soup. Boil approximately 20 minutes. ... cook 10 more minutes until Orzo is puffy. Stir occasionally.
54. MINESTRONE SOUP
Brown beef, sausage, onion, and garlic powder; drain fat. In large kettle, add all ingredients together. Heat to boiling, cover and simmer ...
Add tomatoes, water, cubes, basil, oregano, garlic salt, and vegetables to beef and onion; cook 10 minutes. Sprinkle Parmesan cheese over ...
Place beans (kidney and peas) and vegetable mixture in large cooking pot. Add 5 cups water; bring to boil. Cover and simmer 2 hours until ...
57. MINESTRONE SOUP
Spray a 6-quart slow cooker with vegetable oil cooking spray. Heat the olive oil in a large nonstick skillet over medium heat. Add the ...
Soak chick peas and dried ... for 2 hours or more until beans are tender. If soup is too thick, add water. Serve with sprinkled Parmesan cheese.
Saute onion and garlic in oil until onion is tender. Add beef cubes, stir to coat with oil. Add beef broth, water and Italian seasoning. ...
Use large sauce pan with nonstick cooking spray. Heat over medium until hot. Add onions, celery and garlic. Cook and stir until crisp. Stir ...
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