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Results 51 - 60 of 792 for meal bread
This classic old recipe is ... Mix the corn meal, rye meal, graham flour ... 20 minutes. Cool for several minutes before slicing. Serve warm.
52. FRENCH BREAD
Add yeast to 1/2 cup ... sprinkled with corn meal, far enough apart so ... and spread on bread. Cut diagonal slashes in ... rack. Makes 2 loaves.
Heat oven to 375°F. Grease a ... stir in corn meal. Stir constantly until the ... baking dish and bake at 375°F for 35 to 40 minutes. Serves 6
My mother, who was from East Tennessee, learned to cook fried cornbread from my Alabama grandmother who was born in 1881. My grandmother's ...
A Southern treat. Yum! Preheat ... bowl, combine corn meal with flour. Add shortening and ... Crumble some corn bread in small bowl, cover with ... salt and pepper. .
56. CORN BREAD SALAD
Combine all ingredients and bake ... relish on top of corn bread. Combine mayonnaise and sugar, mix well. Spread on top of salad. Top with cheese.
57. CORN SPOON BREAD
Butter sides and bottom of ... lightly with the bread crumbs. In a 2-quart saucepan, combine corn meal, corn, pepper and salt. ... Serve immediately. 6 servings.
Cook in 500 degree oven ... preserves Crumble corn bread and biscuits, pour broth over ... and onions are cooked and the top is nice and brown.
Make one loaf of corn bread as directed on the Corn Meal box, omitting the sugar and ... for 1/2 hour. This recipe is also great with pork chops.
Heat oven to 425 degrees. Mix all ingredients except Corn Bread Topping; pour into ungreased baking ... self-rising flour, omit baking powder and salt.
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