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Results 51 - 60 of 90 for mashed potatoes chicken broth
51. EASY POTATO SOUP
In a medium saucepan, melt butter. Add onion and cook, stirring constantly 5 minutes or until onions are tender. Add remaining ingredients. ...
Heat broth, onion and broccoli to ... minutes. Stir in potatoes until well blended; stir in ... about 5 minutes. 6 servings (1 1/3 cups each).
Cook and stir mushrooms and ... Gradually stir in broth and milk. Cook, stirring frequently ... cheese into hot potatoes. Spoon hot turkey mixture ... casserole. Top with potato mixture. Place under heated broiler ... minutes. Makes 6 servings.
Cook 5 pounds of peeled red potatoes until potato cuts easily with a fork. Dice 2 pounds, mash 3 pounds. Saute diced onion ... skillet. Heat water, broth and bouillon in Dutch oven or large saucepan, add mashed potatoes and milk. Simmer. Add ... 30 to 45 minutes.
Blanch watercress for 3 minutes. ... 2-3 minutes. Add chicken broth, dill, parsley, Natures Seasoning. ... minutes. Add instant mashed potatoes and heat to boiling. Serve in heated bowls.
56. VICHYSSOISE
1. Cook leeks or onions ... 2. Stir in chicken broth and next 3 ingredients; heat ... and stir in potatoes. 3. Pour about 1/3 ... addition of chicken broth.
Heat oil in pot, add ... stirring. Pour in chicken stock, dry milk, water, bouillon ... with cornstarch if necessary. Serve over mashed potatoes.
Melt butter in 2 quart ... and garlic. Add potatoes, broth, and milk. Stir over ... melted. Sprinkle with salt and pepper and parsley, then serve.
Heat broth, onion, and broccoli to ... Stir in instant potatoes until well blended. Stir in chicken, cheese, and milk. Heat ... of 1 1/3 cups.
In skillet cook and stir ... Stir in cream, broth and reserved mushroom liquid. Heat ... Reduce heat. Add chicken and pimientos. Heat thoroughly. Serve over mashed potatoes.
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