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Results 51 - 60 of 153 for marinated artichoke salad
1. Prepare Rice-A-Roni according to ... slightly, add the artichoke hearts and marinade. Add celery, ... yogurt, sour cream or mayonnaise. Serves 6.
Cook Rice-A-Roni as directed on ... in bowl. Drain artichokes (reserve marinade). Cut artichokes in ... mix well. Toss lightly. Chill 2 hours.
Drain artichokes and reserve marinade. Cook rice ... serving toss again and serve in lettuce cups. Garnish with more sliced olives and almonds.
Cook rice, omit butter. Remove ... and olives. Drain artichoke hearts, reserving half of the ... on beds of lettuce or stuff tomatoes. Serves 6.
Prepare rice mix according to ... Use 1/2 of artichoke marinade and small amount of ... artichokes and chicken and toss lightly. Serves 5 to 6.
Cook Rice-A-Roni (omit butter). Add ... green pepper, celery, olives and artichoke hearts. Mix marinade with curry and mayonnaise. Toss and chill.
Cook rice per directions omitting ... and olives. Drain artichoke hearts, reserving the marinade and ... hearts to rice salad and toss with the curry dressing. Chill overnight.
Cook rice as directed on ... and olives. Drain artichoke hearts and save liquid. Mix ... wedges if desired. This salad will keep for several days.
In medium bowl, stir together artichoke with marinade, mushrooms, and pepper ... minutes or until ready to serve. Toss before serving. Serves 4.
Cook rice as directed on ... and olives. Drain artichokes reserving mariande and cut in ... and mariande. Add to salad and toss lightly. Chill.
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