Luau - Recipes - Page 6

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Results 51 - 60 of 60 for luau

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51. LUAU CHICKEN CASSEROLE

Scale butterfish; soak for 2 hours, change water and soak another 2 hours. Drain and cut up into 1 inch square cubes. Preheat oven to 400 ...

52. LUAU ROAST

Heat oil in skillet. Combine flour, salt, pepper and garlic salt together. Coat meat with mixture on both sides. Brown in heated oil on ...

53. LUAU REFRESHER

In large punch bowl, combine all ingredients except club soda and ice; mix well. Just before serving add club soda and ice, mixing well.

54. LUAU RIBS

Blend all ingredients except salt, pepper and spare ribs. Rub spare ribs on both sides with salt and pepper. Thread spare ribs securely on ...

55. LUAU RIBS

Mix together all ingredients. Rub ribs with salt and pepper. Place in foil lined pan. 450 degrees for 15 minutes. Spoon off fat. Pour sauce ...

56. LUAU SPARERIBS

Place ribs in baking pan, meaty side up. Sprinkle with 2 tablespoons water. Bake at 400 degrees for 20 minutes. Drain fat. Sauce: In a ...

57. LUAU CHICKEN

In saucepan, brown meat and cook celery in butter until tender. Add soup, onion and soy sauce. Blend cornstarch and water until smooth, add ...

58. MAINLAND CHICKEN LUAU

Combine pork, chopped chestnuts, onion, crumbs, soy sauce, salt, ginger, cayenne. Divide mixture and press 1/4 on top of each piece of ...

59. LUAU REFRESHER

In large non-metal punch bowl or pitcher, combine pineapple juice, concentrates and water. Just before serving. Add gingerale, stirring ...

60. HAWAIIAN LUAU

Mix vanilla wafer crumbs with butter and press into 8 1/2 x 13 inch baking dish. Add sliced bananas on top of crumbs. Mix lemon juice and ...

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