Results 51 - 60 of 184 for libbys pumpkin pie

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Blend above like pastry. Pat into pan. Bake at 350 degrees for 15 minutes. Chill. Blend and spread over first layer. Cool. Spread over ...

You may want to double ... entire can of pumpkin and make 2 pies at once. Preheat oven to ... knife comes out clean from the middle of the pie.

Heat oven to 325°F. Combine ... remaining batter. Pour pumpkin batter into crust. Swirl in ... water bath 30 minutes to set. Makes 12 servings.

In large bowl, combine first ... bowl, combine eggs, pumpkin and oil. Add liquid ingredients ... ingredients. Cut in butter, until mixture is crumbly.

Preheat oven to 450 degrees. Stir eggs into pumpkin. Blend salt and spices ... mixed. Pour into pie shell. Cover edges of crust ... center comes out clean.



Preheat oven to 350°F. Combine ... minutes. Combine sugar, pumpkin, milk, eggs and pie spice in a large mixer ... pan. Top with whipped cream.

Preheat oven to 400 degrees. ... eggs, milk, and pie mix. Beat until well mixed. ... 40 minutes until pumpkin is solidified. Cool. Turn upside ... until ready to serve.

Mix together all dry ingredients ... egg. Blend in pumpkin, add dry ingredients mix ... for 70 to 75 minutes. Cool 10 minutes. Remove from pans.

Mix together above ingredients. Set ... beaten eggs with pie mix and milk. Pour over ... nuts. Sprinkle over pumpkin. Bake at 350 degrees ... out clean from pumpkin.

Cream butter, 3/4 cup sugar, ... sour cream. Combine pumpkin, beaten egg, 1/3 cup sugar and pie spice. Spoon half of batter ... 1 cup chopped nuts.

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