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lentils salad
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lentils salad
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51.
LENTIL AND NUT ROAST
Boil
lentils
until well done. Put nuts ... other ingredients to it. Pour into greased baking dish. Bake 45 minutes in moderate oven at 350 degrees.
Ingredients: 9 (egg .. flakes .. lentils .. milk .. nuts .. oil ...)
52.
LENTIL SOUP
Saute ham, sausage, onion, garlic. ... Add celery, tomatoes,
lentils
and 3-4 quarts water. Season ... each soup bowl as desired by each person.)
Ingredients: 11 (ham .. leaves .. oil .. salt .. sauce .. slices ...)
53.
LENTIL AND NUT ROAST
Boil
lentils
until done and liquid is ...
lentils
. Mix all ingredients together. Place in greased baking dish and bake at 350 degrees for 45 minutes.
Ingredients: 8 (egg .. flakes .. lentils .. milk .. nuts .. oil ...)
54.
LENTIL LOAF
Mix well, bake at 350 degrees for 45 minutes.
Ingredients: 8 (egg .. flakes .. milk .. nuts .. oil .. sage ...)
55.
MIDWEST LENTIL SOUP
In 5 quart Dutch oven, ... until browned. Add
lentils
, broth and the water. ... vegetables are tender. Remove chicken; julienne. Stir into soup.
Ingredients: 11 (broth .. leaves .. oil ...)
56.
LENTIL SOUP
In large kettle, heat oil, ... Add celery, tomato,
lentils
and water, Tabasco and salt. ... minutes more. (Add enough water to make 4 quarts total.)
Ingredients: 11 (lentils .. oil .. salt .. sauce .. slices .. wedges ...)
57.
RANCH - STYLE LENTIL - MEAT CASSEROLE
Combine all ingredients in a pot or skillet, and cook about 35 minutes or until
lentils
are tender. Makes 8 servings.
Ingredients: 9 (ketchup .. lentils .. meat .. mustard .. oil .. onions ...)
58.
LENTIL SOUP
I use large can (28 ... Add celery, tomato,
lentils
, water, Tabasco and salt. ... last 1/2 hour. Add spinach and cook 10 minutes. Makes 4 quarts.
Ingredients: 15 ("coins" .. leaves .. oil .. salt .. sauce .. slices ...)
59.
LENTIL SOUP
In a large kettle, heat ... Add celery, tomatoes,
lentils
, water, hot pepper sauce ... hours. Add spinach and cook for 10 minutes more. Serves 8.
Ingredients: 11 (ham .. leaves .. oil .. salt .. sauce .. slices ...)
60.
LENTIL SOUP
Bring water to boil, add salt, bay leaf and
lentils
. Return to simmer and ... cups of tossed
salad
. Single serving = 1 ... vegetable, 1 1/2 cups
salad
.
Ingredients: 14 (carrot .. celery .. juice .. leaf .. lentils .. mushrooms ...)
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