LENTIL LOAF 
1 c. lentils, cooked
1/2 c. broken nuts
1 egg
1 lg. can evaporated milk
1/2 c. salad oil
1 1/2 c. cereal flakes
1/2 tsp. sage
Salt, onion salt to taste

Mix well, bake at 350 degrees for 45 minutes.

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