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Results 51 - 60 of 73 for lamb dishes
51. MOUSSAKA
Although "moussaka" is an Arabic word and a popular dish in many Middle Eastern countries, the immortal eggplant and lamb casserole is generally credited to ... consistency). Remove bay leaf.
52. KIBBEE
Soak bulghur wheat in warm ... of a large dish. A shallow area is ... layer of fried lamb or sirloin and green onion ... or until thoroughly cooked.
53. SHEPHERDS PIE
1. In plastic bag, combine ... and pepper. Add lamb cubes, half at a time, ... 2 quart baking dish. (I use a souffle ... about 15 to 20 minutes.
54. SHEPHERD'S PIE
Preheat the oven to 400 ... shallow oven proof dish. Mash the potatoes and ... tomato sauce, peas, green peppers and gravy instead of beef stock.
This recipe serves 8 and ... and bake for 50 to 60 minutes. This dish takes a little work, but is one of the best dishes you will ever serve.
56. SHEPHERD'S PIE
Heat oil in fry pan. ... a large casserole dish. Add in spices, beef ... potatoes on top of the casserole; set oven on broil and brown potatoes.
In a 10 x 6 x 2 inch baking dish, layer bread slices to ... minutes or until center is nearly set. Let stand 10 minutes. Cut into squares. Serve.
58. YIOUVETSI
Place lamb chops in a baking dish and pour or spread shortening ... tender, sprinkle cheese over all and return to oven for 5 minutes more. Serves 6.
Put meat in a bowl, ... Place inverted dinner dish on top of rolled grape ... minutes. Check one grape leaf, if the rice is tender, it is done.
60. STUFFED PEPPERS
Wash and core peppers. Pull ... when put in dish or slow cooker pot. Brown ... Spoon a little over peppers. Bake at 350 degrees for 45 minutes.
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