Results 51 - 60 of 72 for jelly sauce

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In a medium bowl dissolve ... in the cranberry sauce and spoon into a 12 ... use a 13 x 8 inch Pyrex dish.) Chill until firm. 10 to 12 servings.

In saucepan, heat and stir ... Beat in cranberry sauce. Chill, until partially set. ... remaining gelatin atop. Chill. Unmold on lettuce. Serves 6.

Dissolve gelatin in the hot water. Add cold water. Chill until partially set. Fold in remaining ingredients. Chill until firm.

Prepare gelatin by directions using boiling water and cold water or pineapple juice. Allow to cool and partially set. Add remaining ...

Blend all ingredients. Roll into ... brown. Spread with jelly, jam or crushed fruit and roll. Slice and serve with whipped cream or fruit sauce.



In a medium saucepan combine the cranberry sauce and gelatin. Cook and stir ... before serving. Store in refrigerator. Makes about 40 servings.

Heat applesauce until hot. Put ... Add a handful of chopped nuts if desired. Chill in tube pan or mold. When cooled, spoon sauce over Jello mold.

Puree in blender the first 3 ingredients. Stir in the sugar. Bring to a rolling boil that cannot be settled down. Remove from heat and let ...

Mix sugar and gelatin in ... in lemon juice. Pour into 4 1/2 cups mold. Refrigerate 6 hours or overnight. Unmold and serve with Custard Sauce.

Cook shrimp following package directions; ... in seafood cocktail sauce and lemon peel. Chill until ... with zucchini slices or assorted crackers.

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