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jellied chicken
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jellied chicken
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51.
KATE'S CRANBERRY CHICKEN
Melt butter; add soy sauce, ... Pour sauce over
chicken
. Bake at 350 degrees ... basting frequently last 1/2 hour. Excellent over noodles or rice.
Ingredients: 6 (juice .. sauce ...)
52.
SWEET - AND - SOUR CHICKEN WING DRUMSTICKS
Line a large shallow roasting pan with heavy foil. Place wing drumsticks in pan. In a medium saucepan, bring remaining ingredients to a ...
Ingredients: 8 (drumsticks .. jelly .. juice .. peaches .. sauce ...)
53.
SUSIE'S SPICY CHICKEN DRUMMETS (OR WINGS)
Mix all ingredients together in pot and use a potato masher to mash and mix ingredients. Pour over wings in a casserole dish or Tupperware ...
Ingredients: 6 (honey .. marmalade .. sauce .. sugar ...)
54.
CHICKEN OR TURKEY GLAZE
Blend all ingredients in small pan. Bring to a boil, stirring constantly. Spoon over roasted or baked poultry during last 20-30 minutes of ...
Ingredients: 6 (rind .. sauce .. sugar ...)
55.
CHERRY SAUCE FOR DUCK OR CHICKEN
Mix sugar and cornstarch; slowly stir in juice until smooth. Add jelly and nutmeg. Stir until it comes to a boil.
Ingredients: 5 (cornstarch .. jelly .. juice .. nutmeg .. sugar)
56.
BAKED IMPERIAL CHICKEN WITH CUMBERLAND SAUCE
Mix: Cut up 2 frying or broiling
chickens
into serving pieces. Dip pieces ... Cumberland Sauce if desired. Serves 6-8. Combine and simmer until smooth:
Ingredients: 9 (cheese .. crumbs .. jelly .. mustard .. sauce .. seeds ...)
57.
SWEET 'N SOUR CHICKEN WINGS
Cut wings at joint to ... stirring constantly. Lower heat, simmer 10 minutes. Pour over
chicken
. Bake at 350 degrees for 30 minutes until glazed.
Ingredients: 10 (broiler-wings .. catsup .. cornstarch .. jam .. oil ...)
58.
CHICKEN - JAPANESE STYLE
Combine first seven ingredients in ... minutes. Meanwhile, dredge
chicken
breasts lightly in flour seasoned ... remaining sauce. Makes 6 servings.
Ingredients: 16 (brandy .. cornstarch .. flour .. jelly .. juice ...)
59.
CHICKEN
Dip
chicken
in butter and bread crumbs. Bake in greased pan covered at 350 degrees for 45 minutes.
Ingredients: 10 (breasts .. jelly .. marmalade .. sauce .. seeds ...)
60.
GLAZED CHICKEN WITH APPLES
Place
chicken
in a 2 quart rectangular ...
chicken
. Recover and microwave on high 6-8 minutes. Let stand 3 minutes before basting
chicken
and apples.
Ingredients: 7 (cornstarch .. honey .. jelly .. mustard .. quarters ...)
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