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Results 51 - 60 of 16,670 for how to cook chicken
51. CHICKEN POT PIE
Preheat oven to 400°F. Mix soup, vegetables (may use fresh vegetables), chicken, and broth. (The mixture ... if it begins to brown too quickly.
In a Dutch oven or ... broth, seasonings. Bring to a boil; reduce heat to a simmer and cover. Cook over low heat until potatoes ... corn, chunks of chicken or turkey, and cream. Cook ... if desired. Serves 4.
Cook and drain pasta according to package directions. Slice the mushrooms ... with buttered breadcrumbs and grated cheddar or American cheese.
Combine ingredients (except chicken and vegetables) in a large ... Dutch oven. Bring to a boil; reduce heat to a simmer, and continue to cook over low heat for 30 ... B12, 34.2mg Vitamin C.
In a saucepan, heat 1 ... in flour and cook for several minutes. Stir in ... onion and cold chicken. Add salt, pepper and ... C, 6.8IU Vitamin D.
Artichokes are one of the ... with lemon juice to prevent discoloration. To prepare artichokes, ... potatoes. Season the chicken breasts lightly with salt and ... before it browns). Cook for about 3 minutes per ... fresh parsley. Omit potatoes.
57. TURKEY LOAF
This is a good way to use leftover turkey or chicken. Combine all ingredients (except ... for). In the Cooks.com test kitchen, we have ... cranberries and fresh mushrooms.
Repackage those leftovers in light ... you'll be tempted to make it from scratch even ... Add salt, pepper, chicken stock and milk and turn ... to 1 lb). Cook over low heat until mixture ... salt to 1/8 teaspoon.
Heat oil to 365°F. Cut tortillas into wedge ... in a skillet, cook tomatoes and mash with coriander, ... Reduce heat; add chicken broth. Pour 1 tablespoon oil ... Restaurant Embassy, Mexico City.
Combine turkey (a good use for leftovers), chicken soup, stuffing, eggs and grated ... refrigerate for 2 to 3 hours. Divide mixture into ... for 3 minutes. Cooks Note: Leftover gravy may be ... croquettes. Makes 8 servings.
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