| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 165 for hershey cocoa
In medium saucepan, combine sugar, butter, milk and cocoa. Stir constantly over medium ... Store in cool, dry place. Yield: about 4 dozen cookies.
Combine confectioners' sugar, cocoa, butter and milk in ... blend well. Spread evenly in buttered 8-inch square pan; cool. Cut into 1-inch squares.
Combine cocoa, sugar and salt in ... by hand or electric mixer until fudge thickens and loses its gloss. Pour and spread in 8 x 8 x 2 inch pan.
54. HOT COCOA
In medium saucepan combine sugar, cocoa and salt; blend in water. ... until foamy. Serve hot, topped with sweetened whipped cream, if desired.
In a large bowl, combine all ingredients; blend well. Store in tightly covered container. Combine 1/4 cup mix with 3/4 cup boiling water; ...
Butter 9 inch square pan, ... sugar, corn syrup, cocoa, salt and vinegar. Cook ... into 1 inch pieces with buttered scissors. Wrap individually.
57. HOT COCOA MIX
Combine all ingredients. Use 2 tablespoons of mixture per cup of hot water.
58. HOT COCOA MIX
Mix together. Use 3 tablespoons per cup of hot water.
59. HOT COCOA MIX
Mix together and store dry. To use, add 2-3 tablespoons of the mix to an 8 oz. mug of hot water or hot milk. This makes a gigantic batch, ...
Mix all ingredients except butter and vanilla; bring to boil in heavy saucepan. At soft ball stage remove from heat; add butter and ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables