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hamburger potato stew
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hamburger potato stew
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51.
HAMBURGER STEW
Brown
hamburger
with onions, salt, pepper and ... cook for 10 minutes. 6 servings. Any leftover dumpling dough you can use for cinnamon rolls.
Ingredients: 7 (garlic .. juice .. onion .. potatoes .. vegetables ...)
52.
HAMBURGER STEW
Saute the onion and onions until
hamburger
loses its red color. Sprinkle ... potatoes, salt and pepper. Cover, let cook until potatoes are cooked.
Ingredients: 5 (flour ...)
53.
FRENCH HAMBURGER STEW
In large pan, brown beef and onion in shortening. Add remaining ingredients. Cover and simmer for 1 1/2 hours or until vegetables are ...
Ingredients: 13 (beef .. ketchup .. mushrooms .. onion .. oregano ...)
54.
HAMBURGER STEW
In greased 9 x 13 ... vegetables. Crumble uncooked
hamburger
over top of vegetables. Spread ... Remove foil and bake for additional 10-15 minutes.
Ingredients: 7 (carrots .. celery .. onions .. potatoes .. soup ...)
55.
HAMBURGER STEW
Brown
hamburger
with onions and drain grease. Put everything in a big pot and cook until potatoes and carrots are soft.
Ingredients: 8 (beans .. carrots .. corn .. onions .. sauce .. soup ...)
56.
GROUND BEEF STEW
Brown beef, onion and celery. Cook potatoes and carrots together (drain). Put tomato paste, soup, water, peas, sugar and salt in Dutch ...
Ingredients: 12 (beef .. carrots .. juice .. potatoes .. salt .. soup ...)
57.
HAMBURGER STEW
In a large pan brown
hamburger
; drain grease. Add potatoes ... on top of
stew
. Mix well and serve. If you want more vegetables they may be added.
Ingredients: 7 (rice-a-roni .. velveeta ...)
58.
HAMBURGER STEW
Brown meat and onions. Add potatoes and water. Cook until tender. Thicken with flour and water mixture. Salt and pepper to taste. Serve ...
Ingredients: 7 (beef .. potatoes .. salt ...)
59.
HAMBURGER STEW
Lightly brown meat in butter. Keeping it crumbly, add onions and cook until golden. Cut potatoes, carrots, and celery into thin 2 inch ...
Ingredients: 11 (beans .. beef .. carrots .. celery .. oregano .. potatoes ...)
60.
GROUND BEEF STEW
Serve with plenty of fresh rye or pumpernickel bread and butter on a cold day. In large pot, brown meat with onion. Drain excess fat. Add ...
Ingredients: 3 (beef ...)
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