Results 51 - 60 of 438 for ham smoked

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Place split peas and ham hock in large kettle. Cover ... soup and cook gently until mixture thickens. Serve with garlic bread. Makes 8 servings.

Score or puncture ham with knife or meat fork. ... Variation: May place ham in Brown-in-a-Bag (Reynold's Oven bag). It really keeps the moisture in!

For this recipe, I don't ... never had leftover ham gravy! Bring drippings or dissolved ... sugar and liquid smoke to a simmering boil. Taste ... potatoes and ham. . Lather

Leftover cold boiled ham makes a savory loaf with ... Note: The hot cranberry sauce may be put on the loaf after baking, if desired. Serves 6.

I add hot peppers but that's just my taste. In a large skillet add potatoes, peas & carrots and water. Cook it until about half cooked. Add ...



This is a wonderful comfort ... the stove. Add ham, ham hock, garlic, carrots, and liquid smoke. Fill the pot to ... thicken this wonderful soup!

Wrap a tenderized smoked ham loosely in wrapping paper; place ... minutes or until golden brown. Serve with pineapple slices browned in ham liquor.

Combine all ingredients in large ... soft. You can adjust Tabasco and liquid smoke amounts to your taste to give it a little more kick. Enjoy!!

In a saucepot of boiling water, cook green beans for 2 minutes. Drain. In a pot over medium high heat, cook next 3 ingredients in butter ...

A soup traditionally served on ... salt, onion, celery, ham hocks and pork. Cover and ... mustard on the rim of the soup plate. Makes 6 servings.

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