Results 51 - 60 of 60 for ham meat loaf

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Mix oats, milk and slightly beaten eggs. Mix meats. Add meats to first ... well. Mold into loaf and place in baking dish. ... hot mixture over ham loaf and bake in a ... 15 minutes. Serves 6.

Combine eggs, milk, crumbs or ... to thicken. Put ham, pork and beef through meat grinder (the meat department at ... mixture. Form into loaf and place in baking pan. ... little sauce for basting.

Call the butcher early in the day to grind meat. Have meat ground together (meat loaf consistency). Combine the first 8 ... basting every 20 minutes.

Mix together meat, slightly beaten egg, crumbs, ... degrees for another hour or until loaf is done. Surround with new potatoes. Garnish with parsley.

NOTE: Mix vinegar and mustard ... then add to ham loaf. Have butcher grind meat together. Mix vinegar and dry ... time to avoid last minute work.



Cook brown sugar, dry mustard ... sauce and mix with meat. Pour remainder of sauce over top of meat mixture and bake at 350 degrees for 1 hour.

Combine sauce ingredients in saucepan. Mix meat loaf ingredients in a large bowl. ... 2 hours, basting constantly. Do not cover the first hour.

Remove pineapple slices from can. ... patties of the meat mixture. Stand on end with ... hour. Serve each patty with a pineapple slice on top.

Mix together meat, slightly beaten eggs, milk, ... Bake at 400 degrees for 1 1/2 hours. Turn out on platter and serve. Makes good cold sandwiches.

Mix cracker crumbs, milk and eggs with ground meat. Shape like meat loaf, put into loaf pan ... meat. Cook in 350 degree oven 1 to 1 1/2 hours.

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