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Results 51 - 60 of 315 for ground beef biscuits
Brown ground beef and drain off all excess ... aside. Press one biscuit in each cup of an ... Bake at 400 degrees for 10-12 minutes, until brown.
Preheat oven to 375°F. Brown ground beef; drain. Stir in next ... 2-quart casserole. Cut biscuits in half to form 20 ... golden brown. Refrigerate leftovers.
Brown ground beef and onions. Drain. Add mushroom ... dish and bake for 20-25 minutes at 350°F. If using biscuits on top, bake until brown.
Heat oven to 400 degrees. Prepare biscuit cups, (recipe follows). Cook and stir ground beef, onion, and garlic in ... sides with floured hands.
Grease muffin tins and heat ... cheese. Add 1 biscuit in each tin and spread ... minutes or until biscuits are golden brown. As soon ... each cup. Serve immediately.
Preheat oven to 375°F. Brown ground beef; drain. Stir in salt, ... 2-quart casserole. Cut biscuits in halves to form 20 ... to make large casserole.
Cook onions in hot fat ... green pepper, celery, ground beef, salt and pepper. Cook ... stirring constantly. Make biscuits with Bisquick, roll out to ... and 1/2 can milk.
Brown hamburger and onion together. ... slices and then biscuits. Bake 350 degrees, until ... Variations: Canned green beans for a one-dish meal.
Brown beef and onion. Stir in salt ... into 8-inch dish. Put biscuits on top. Bake at 450°F for 15 to 20 minutes or until biscuits are brown.
In a large skillet, brown ... pan and cover top with biscuits. Bake at 400 degrees for 15 minutes or until biscuits are well browned. Serves 4.
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