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Results 51 - 60 of 68 for green stuff peppers
Make pocket in fish for stuffing. Stuff fish loosely. Combine butter, lemon ... Cook onion, celery, green pepper and garlic in fat until ... Use to stuff flounder.
Chop medium fine and mix ... large pot with greens and add water halfway in ... the ham). Then stuff this cut with the greens. ... not prepared anywhere else.
53. STUFFED ZUCCHINI
Wash zucchini and remove all ... sausage, onion, and pepper until done. Stuff the zucchini that is cut ... until done. Serve with buttered pasta.
Wash pork chops, pat dry ... salt and black pepper. Next, with a sharp ... oven to 350°F. Stuff the pork mixture into the ... another 15 minutes. Serve.
55. STUFFED FLOUNDER
Melt butter; add onions, celery and pepper and cook slow until soft. ... almost to fins. Stuff and bake at 400°F for ... lemon juice before serving.
56. STUFFED CRABS
Saute onions, celery, garlic and chopped bell pepper in a heavy pot in ... eggs. Mix well. Stuff crab shells with mixture. Use ... Stuffs 12 crab shell.
The secret to trimming the ... and freshly ground pepper and rub inside and out ... to cool slightly. Stuff the goose as follows: Blanch ... a `70 Clos Vougeot.
At the `stemmed end' of the pepper, cut a large circle ... enough opening to stuff the pepper. Place in a ... 2 minutes. Remove peppers from water and drain. Cook ... following the same directions.)
59. BASIL CHICKEN
Saute half of onions, basil ... mix remainder and stuff chicken cavity. Lift skin from ... with the wine. Bake in 350 degree oven for 1 1/2 hours.
60. PORK ROAST
Freeze pork sausage. Use a ... to end and stuff the frozen sausage through the ... stuff pieces of green pepper. Bake at 325°F for 2 hours in an open pan.
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