Results 51 - 57 of 57 for green grape pie

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Drain juice from pineapple into ... toward center. Arrange grape halves around outside, then bananas, cherry pie filling, pineapple chunks and mandarin ... serving time. Serves 8.

Prepare pastry for pie crust. Bake 8 minutes; cool. ... Place few berries in center. Sprinkle fruits with the 2 tablespoons sugar. Serve cut pie.

Prepare pastry for two-crust pie as directed on package except ... Remove from heat. Stir in 1/2 teaspoon each grated orange and lemon peel. Cool.

Mix and refrigerate overnight the pie filling, pineapple, oranges, and grapes. Before serving, may add sliced bananas, nuts, marshmallows, etc.

Prepare pastry for two crust pie as directed on package except ... Remove from heat. Stir in 1/2 teaspoon each grated orange and lemon peel. Cool.

Drain juice from fruit. Mix together with pie filling. Refrigerate and serve.

Mix above ingredients well. Pat in a 9x9 pan; bake at 350 degrees for 5 minutes. Chill in freezer for about 30 minutes. Layer alternately ...

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