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Results 51 - 60 of 108 for graham hershey bars
Melt candy bars in microwave or in top of double boiler. Fold in Cool Whip. Spoon into graham cracker crust. Top with Cool Whip.
Over low heat melt bars, marshmallows, and milk. Set ... 13 pan combine graham crackers crushed and melted butter. ... recipe as others curdle.
53. HERSHEY BAR PIE
Combine, (bake at 350 degrees ... aside. Combine chocolate bar, milk and marshmallows in ... cherry pie filling. I bake crust right in microwave.
54. ALMOND BARS
Combine and press into 8 x 8 glass dish. Bake 2 minutes on High. Sprinkle coconut evenly over crust and top with condensed milk. Bake on ...
55. HERSHEY BAR PIE
Melt bars and fold into slightly thawed Cool Whip. Pour into pie shell. Refrigerate or freeze. Thaw for 20 to 30 minutes before serving.
56. HERSHEY BAR PIE
Melt chocolate bars and marshmallows in 1/2 cup milk. Cool; fold Cool Whip in. Pour into crust. Freeze and serve frozen.
Heat butter in 13 x ... minutes or until marshmallows are golden. Cool completely; cut into bars. Cover and refrigerate leftovers. Makes 48 bars.
Heat oven 350 degrees. Combine ... with chips. Bake 20 to 25 minutes or until set. Cool. Cut in bars. Store tightly covered at room temperature.
Combine crumbs, 1/4 cup cocoa, sugar and butter. Press firmly into a 9 x 13 inch pan. Beat condensed milk, flour, remaining 1/4 cup cocoa, ...
Heat butter in 9 x ... from oven, sprinkle graham cracker crumbs evenly over butter ... completely, cut into bars. Cover and refrigerate leftovers.
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