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Results 51 - 60 of 202 for goulash soup
51. AMERICAN GOULASH
Cook macaroni. cook beef and ... pepper, tomatoes, and soup and mix well. Put into ... casserole. Bake at 350 degrees for 30 minutes. 6 servings.
52. EASY GOULASH
Cook macaroni and set aside. ... powder. Mix together and add tomato juice and soup. Stir together and heat thoroughly. Salt and pepper to taste.
53. GOULASH
Brown beef and onion. Add soup, Worcestershire sauce and cheese. ... macaroni according to package directions, then drain and add to meat mix.
Cook the macaroni and drain. ... together in a large kettle. Add macaroni, tomatoes, and soup. Simmer about an hour. Salt and pepper to taste.
Brown onion in hot fat ... macaroni. Add tomato soup, diluted according to directions ... Bake at 350 degree oven 30 minutes. Makes 8 servings.
Saute onion and bell pepper in butter. Add ground beef and cook until color changes. Add tomatoes, corn, tomato paste and seasonings. Mix ...
57. EASY GOULASH
Brown hamburger and drain off fat. Add tomato soup, Ro-Tel tomatoes, crushed garlic ... while you cook the noodles. Drain noodles and mix together.
Cook macaroni. Brown hamburger and add vegetables; cook until tender. Then add cooked macaroni and tomatoes. Put in 1 1/2 quart casserole ...
59. AMERICAN GOULASH
Cook macaroni according to box ... seasonings, tomatoes and soup. Pour into 2 quart ... dot with butter. Bake in 350 degree oven for 30 minutes.
60. GOULASH
Brown chuck in a little ... hour. Add tomato soup and 1/2 can of water. ... then add to goulash. Cook for 1/2 hour more or until meat is tender.
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