Heat ham according to time ... in diamonds. Combine jelly and mustard. Stir in pineapple ... Pour 1/3 of glaze over ham. Return ham to ... 3 cups of sauce.
Place pork fat side up ... small pan, combine jelly, catsup, vinegar and 1/2 ... Brush roast with glaze and sprinkle top with corn ... Boil. Serve with meat.