Results 51 - 60 of 388 for ginger sauce vegetable stir fry

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Combine first 6 ingredients in a bowl; stir until mixed. Slice steak across ... wok or large stir-fry skillet over high heat; add ... of wok, until vegetables are tender, 5-7 minutes. Return ... spaghetti or shell macaroni.

In medium size bowl, combine ... water, vinegar, soy sauce, cornstarch, pepper and ginger; stir until blended. Set aside. Preheat ... to hot oil; stir-fry until crisp-tender, about 3 minutes. Remove vegetables from pan. Add chicken to ... 148 calories per serving.

Stir fry shrimp in oil for 2 ... pan garlic, soy sauce, broth, pea pods, water ... cook until thickens. Add shrimp and ginger. Serve over rice.

Combine 1 1/2 tablespoons soy sauce, wine, sesame oil, 2 teaspoons cornstarch, ginger and garlic in medium bowl. Add beef and stir to coat. Let stand 30 ... Heat 3 tablespoons vegetable oil in wok or heavy ... bell pepper and stir-fry 2 minutes. Remove from wok. ... rice. Makes 2-4 servings.

In a medium size bowl, ... water, vinegar, soy sauce, cornstarch, pepper, and ginger; stir until blended. Set aside. Preheat ... hot oil. Stir fry until crisp-tender, about 3 minutes. Remove vegetables from pan. Add chicken to ... rice. Makes 4 servings.



Spray large fry pan with pan spray. Stir-fry chicken over medium to ... tender crisp. While vegetables are cooking, combine chicken broth, soy sauce, ginger, and cornstarch. Set aside. ... Stir. Serve with rice.

Drain mushrooms, set aside. Cut ... hot. Add mushrooms; stir fry 1 minute, remove from skillet. ... water chestnuts, soy sauce, ginger, pepper and mushrooms. Stir fry until vegetables are crisp and tender.

Thin slice chilled chicken breasts across grain. Cut vegetables in sizes suitable for chop ... in small bowl. Stir to mix. Heat 1 tablespoon ... clove garlic and ginger root for 1 minute. Remove ... and ginger root. Stir-fry water chestnuts, mushrooms and Chinese ... salt and soy sauce. Add cornstarch-water mixture. Heat ... onions and sesame seeds.

Preheat broiler. On broiler rack, ... bag, combine cornstarch, ginger and cloves; toss pork strips ... pepper to skillet; stir and cook 1 minute. Add ... and the soy sauce; cook 1 minute. Serve ... 1 Fruit, 15 calories.

In a large frying pan ... chicken cubes and stir-fry 3 minutes until chicken becomes ... bell peppers, soy sauce, sherry and ginger. Stir fry 2 minutes. ... thickened. Serve over rice.

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