Results 51 - 60 of 73 for german dessert

Previous  1  2  3  4  5  6  7  8   Next

Mix cake mix as directed, using 1/2 box and 1/2 liquid. Pour into greased and floured 9x13 inch pan, bake 20 minutes. Cool. Mix cream ...

Blend above ingredients. Put half of mixture in bottom of lightly greased cake pan. Bake 6 minutes at 350 degrees. Melt 1 package Kraft ...

Bake according to directions. While cake is still warm, poke holes in it with a large fork or wooden spoon handle. Pour 1 can sweetened ...

Beat egg whites and vanilla ... tablespoons sugar. Spread whipped cream mixture over dessert and sprinkle with reserved 2 tablespoons chocolate.

Sprinkle crushed cookies onto bottom of 9"x13" pan. Pour 1/2 cup melted butter over crumbs. Spread softened ice cream over crumbs and ...



Mix first 4 ingredients and spread into greased glass cake pan (approximately 13 x 9 inch). Mix last 4 ingredients and pour over top. Bake ...

Grease a 9 x 13 x 3 inch pan. Cover bottom with coconut, as much as you desire. Cover coconut with chopped nuts. Prepare cake mix as ...

Reserve 2/3 cup crushed Oreo. Mix remaining Oreos with 1/4 cup melted butter. Press in 9 x 13 pan. Chill. Melt chocolate, add 1/2 cup ...

First bring ingredients for sauce to boil and immediately reduce heat. Simmer for 5 minutes. Set aside to cool. Next, assemble crust by ...

Blend water and chocolate in double boiler. Remove from heat and immediately add egg yolks one at a time, beating well after each. Fold in ...

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index