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garlic powdered
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51.
HONEY GARLIC RIBS
Cut up ribs. Deep fry until golden brown. (350ºF hot oil 3 - 5 minutes) Drain well. Combine with remaining ingredients in roaster. Bake at ...
Ingredients: 7 (honey .. juice .. oregano .. ribs ...)
52.
GARLIC KNOT ROLLS
Preheat oven 400°F and coat baking sheet with cooking spray. Cut each biscuit into thirds. Roll each piece into 3-inch rope, tie into knot ...
Ingredients: 6 (biscuits .. cheese .. oil .. oregano .. parsley ...)
53.
CHICKEN IN SPICEY GARLIC-MINT SAUCE
Combine all ingredients into a blender, and blend until smooth, add water if necessary. Set aside a small amount of marinade for basting ...
Ingredients: 12 (garlic .. leaves .. lime .. oil .. oregano .. salt ...)
54.
GARLIC MASHED POTATOES
Can be made the night before, refrigerated, then baked the next day. Cook potatoes in water. Drain and mash in cream cheeses and dairy sour ...
Ingredients: 9 (cheese .. cream .. paprika .. salt ...)
55.
GARLIC PARM MASHED RED POTATOES
Boil the potatoes till tender. Mash all ingredients together.
Ingredients: 5 (cheese .. milk ...)
56.
HOLIDAY GARLIC BREAD
Combine cheeses, mayonnaise and
garlic powder
in a large bowl. Spread ... sauce, sprinkle it with cheese and broil it as above. Yield 4-6 slices.
Ingredients: 5 (cheese .. lengthwise .. mayonnaise ...)
57.
GARLIC & DILL BREAD (BRAID)
Defrost bread and let it ... inches long. Sprinkle
garlic
and dill on work surface. ... your imagination with other herbs if you don't like dill.
Ingredients: 4 (dough ...)
58.
CHEESY GARLIC BREAD
Turn the oven to 400 ... Sprinkle lightly with
garlic powder
. Cut cheese slices in ... Put the loaf in the oven; bake for 20 minutes. Serves 10.
Ingredients: 4 (bread .. cheese ...)
59.
GARLIC BREAD
Cut bread in half lengthwise. Mix oregano and
garlic powder
in butter. Brush on bread. ... for 20-25 minutes or until toasted. slice into pieces.
Ingredients: 4 (bread .. oregano ...)
60.
GARLIC CROUTONS FOR SALADS AND SOUPS
Cut bread slices into 1 ... bottom. Sprinkle the
garlic powder
, parsley flakes, and basil ... in refrigerator until ready to use. Makes 2 cups.
Ingredients: 5 (bread .. flakes .. leaves .. oil ...)
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RECIPE PULSE
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