Results 51 - 60 of 70 for garlic herb butter

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Boil (until just done) and peel potatoes. Slice 1 inch thick. Heat butter and herbs. Coat potatoes and brown lightly over low heat, turning once.

Stir dry herbs into butter until thoroughly mixed. Spread on French bread. Store remainder in refrigerator for future use.

Place broccoli and water in ... minutes or until tender. Drain. Combine butter, lemon juice, and seasonings; pour over broccoli. Serves 6 to 8.

In a 9 x 13 inch baking pan melt butter in preheated oven (350 degrees). ... oregano, salt and garlic. Dip the fish fillet ... the fish is tender.

Chop the following herbs: Mix herbs with melted butter. Let stand in warm ... to 1 hour. Serve over baked potatoes, rice, noodles, bread, etc.



Cook beans until tender, drain. Melt butter in saucepan. Add onion, garlic, celery and sesame seeds. ... simmer 5-10 minutes. Toss with beans.

Melt butter in 9 x 13 baking ... cheese, spices and garlic salt in pie pan. Dip fillets in butter, then in crumbs. Bake 25 to 30 minutes; turn once.

Puree in blender to a ... is a simple butter that can be used anywhere ... of course, pastas. It's also great on pizza instead of tomato sauce.

Slice rolls twice diagonally almost to bottom. Mix remaining ingredients together. Spread cut surfaces of rolls with mixture. Place each ...

Stir together, spread on French bread, sprinkle with Parmesan cheese. Wrap in foil and bake for 10-15 minutes at 400 degrees.

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