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fry pork chop
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fry pork chop
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51.
PORK CHOP-FRIED RICE CASSEROLE
In saucepan, bring the 1 ... In skillet, brown
chops
on both sides in remaining ... covered, at 350 degrees until
chops
are tender, about 40 minutes.
Ingredients: 9 (bacon .. chops .. eggs .. rice .. sauce .. tops ...)
52.
CHINESE OVEN FRIED PORK CHOPS
Beat egg. Add water/sherry, ginger, ... sauce. Mix. Dip
chops
in mixture; then, in crumbs ... minutes longer or until tender and no pink shows.
Ingredients: 7 (chops .. crumbs .. egg .. sauce .. sherry ...)
53.
COUNTRY - FRIED PORK CHOPS
In skillet, brown
chops
and mushrooms. (Use 1 tablespoon ... cook over low heat 45 minutes or until tender. Stir occasionally. Makes 4 servings.
Ingredients: 7 (carrots .. onions .. soup ...)
54.
CHINESE OVEN-FRIED PORK CHOPS
Beat egg, soy sauce, water ... wax paper. Dip
chops
into egg mixture, then press ... 30 minutes. Turn and bake 20 minutes longer or until done.
Ingredients: 7 (chops .. egg .. flakes .. sauce ...)
55.
COUNTRY FRIED PORK CHOPS
In a skillet brown
chops
and mushrooms. Pour off fat. ... Add onions and carrots. Cover and cook over low heat for 45 minutes or until tender.
Ingredients: 7 (carrots .. chops .. onions .. soup ...)
56.
COUNTRY - FRIED PORK CHOPS
In skillet, brown
chops
and mushrooms in 1 tablespoon ... minutes or until tender. Stir now and then. Makes 4 servings. Serve with wide noodles.
Ingredients: 7 (carrots .. onions .. soup ...)
57.
APPLE CINNAMON PORK CHOPS
Cut the potatoes and set ... side of the
pork chops
. Place the seasoned side ... the lid on. Cook until apples and potatoes have become tender.
Ingredients: 9 (applesauce .. chunks .. cinnamon .. lid ...)
58.
TRINIDAD PORK CHOPS
Brown
pork chops
in 2-3 tablespoons of oil. ... slowly at about 300°F til' cabbage is cooked tender. Salt and pepper to taste. Serves 4 to 6.
Ingredients: 5 (chops .. mushrooms .. wedges ...)
59.
COUNTRY FRIED PORK CHOPS
In a skillet, brown
chops
and mushrooms in shortening; pour ... heat for 45 minutes or until
chops
are tender. Stir occasionally. 3-4 servings.
Ingredients: 8 (carrots .. chops .. onions .. soup .. thyme ...)
60.
CHINESE OVEN-FRIED PORK CHOPS
Spray a non-stick jelly roll ... wax paper. Dip
chops
into the egg mixture, then ... tender and show no pink. Makes 4 servings at 267 calories each.
Ingredients: 7 (crumbs .. sauce ...)
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