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Results 51 - 60 of 85 for from minnesota

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51. MINNESOTA SWEDISH SALAD

Break lettuce into small pieces and spread in a 9 x 13 inch Pyrex dish. Layer celery, green pepper, frozen peas, and onions. Do not cook ...

52. THE GOVERNOR OF MINNESOTA'S WILD RICE CASSEROLE

Before the rice is cooked, it should be washed in cold water 4 or 5 times and any chaff or other seeds should be discarded. Put all ...

53. MINNESOTA WILD RICE & PORK CHOPS

Place pork chops in a greased casserole. Combine all other ingredients and spoon over chops. Cover and bake at 350 degrees for 1 1/2 hours. ...

54. MINNESOTA WILD RICE SOUP

Melt butter in bottom of stockpot. Saute chopped onion until clear. Add 1/2 cup flour and make a paste. Gradually add 3 cups of chicken ...

55. MINNESOTA WILD RICE CASSEROLE

Saute celery, onions and green pepper in small amount of shortening; add hamburger and brown. Stir in mushrooms, consomme, mushrooms and ...

56. MINNESOTA WILD RICE PUDDING

Preheat oven to 325 degrees. Scald cream. Beat eggs and sugar until frothy. Stir in nutmeg, salt, flavorings, cooked rice, raisins and ...

57. MINNESOTA WILD RICE CASSEROLE

Rinse wild rice and drain. Mix rice, onion, water chestnuts and mushrooms in a 2 quart casserole. Add broth and butter. Cover and bake at ...

58. OLD TIME MINNESOTA COCOA BARS

Preheat oven to 350 degrees. Grease and flour 8" pan. Beat butter in large mixing bowl until light. Gradually beat in sugar, then vanilla. ...

59. CHICKEN & BROCCOLI, MINNESOTA STYLE

Cook chicken until tender. Remove skin and bones. Dice. Cook broccoli until not quite done. Alternate layers of chicken and broccoli in a 9 ...

60. DOLLY'S MINNESOTA CHILI

Fry hamburger until pinks gone, drain off grease, add onion, garlic and chili powder. Cook a few minutes longer adding the flour for ...

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