Rinse chicken, pat dry, cut ... mustard, cornstarch and seasoning packet. Set aside. Preheat wok, ... over noodles or rice. 351 calories, 31 g ... cholesterol, 802 mg sodium.
Cut chicken into bite-size pieces. ... tender and done. Season according to your taste with ... pepper. Add prepared rice and 1 tablespoon oil. Scramble ... Serve with Chinese vegetables.
Saute onions, bell pepper, green ... butter until clear. Season shrimp with seasoning and add to vegetables. Cook ... vegetable mix. Add rice and stir until rice is ... four 1 cup servings.
Ingredients: 11 (mushrooms .. rice .. salt .. shrimp ...)
Cut up chicken strips and ... and green pepper; season with season salt and garlic. ... eat, pour over rice and serve. Makes 4 to ... and vegetables are cooked.
Combine barbecue sauce, soy sauce ... mixture overnight. Cook rice according to package directions. While ... clear. Add Louisiana Seasoning, garlic powder, salt and ... together. Add green onions.