Results 51 - 60 of 86 for fried frozen shrimp

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Saute bell pepper and onions with butter in a large wok or skillet. Slice sausage in thin slices. Stir with bell pepper and onion. Pour in ...

Heat 1/4 cup oil in frying pan. Put ham in and fry for one minute. Add mixed vegetables, stir for a few minutes. Then turn out into a bowl. ...

Heat oil in a wok or heavy fry pan. Add eggs and scallions. Stir - fry until eggs have set. Add cooked rice, salt, sherry and soy sauce. ...

In wok, heat the oil, add the shrimp and toss until nearly done, ... person 3/4 cup of rice, four or five shrimp and half the vegetables. Serves 2.

Combine shrimp with 1 tablespoon soy sauce; ... medium-high heat. Add shrimp and stir-fry 1/2 minute or until bright pink. Remove and reserve.



Mix oil, soy sauce, sugar, ... Wash and cut shrimp and saute in oil. When ... pan with oil and soy sauce. Cook until hot and serve immediately.

Heat a wok or electric skillet to 350 degrees. Add 1 teaspoon vegetable oil. Pour beaten eggs into wok, and cook 1-2 minutes or until set ...

Heat wok with oil and ... your meat or shrimp. When done, add the ... soy sauce of hoisin sauce (with a little cornstarch) to give a BBQ flavor.

Quick and Easy. Makes 4 ... medium bowl. Add shrimp and let stand at least ... are soft, but still crisp. Serve over hot brown rice, if desired.

Fry bacon until crisp; drain and set aside. Scramble eggs in bacon drippings. Add peas, carrots, and green onions to bacon. Add choice of ...

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