Results 51 - 57 of 57 for french pancake

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Place ingredients in a bowl. ... beater until smooth. Dip slices of French bread in batter. Place in frying pan sprayed with Pam until golden brown.

Beat together eggs, milk and ... not over crowd. Cook about 3-4 minutes on each side or until brown. Serve with powdered sugar or pancake syrup.

Make powdered sugar by putting ... Set aside. Mix pancake mix with eggs and milk. ... brown. Drain on paper towels and sprinkle with powdered sugar.

Beat egg yolks, add milk and pancake mix. Add cinnamon and sugar. Mix well; add ... Fry in Wesson oil. Delicious with warmed syrup and butter.

Dip bread in batter and fry. Sprinkle with powdered sugar if desired.

Beat eggs and milk together. ... batter and place on hot griddle, covered with melted butter. Sprinkle cinnamon. Serve hot with pancake syrup.

Remove crusts from bread. Dice ... with milk. Add pancake syrup and beat again. Pour ... Refrigerate overnight. Bake at 350 degrees for 45 minutes.

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