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Results 51 - 60 of 111 for fennel leaves
Clean fish and open out flat. Sprinkle fennel inside. Close and brush with butter. Sprinkle top with fennel. Grill on each side until done.
52. KELLY'S LASAGNA
1. Remove sausage meat from ... salt, the basil, fennel, pepper and half the ... minutes longer or until bubbly. Cool 15 minutes before serving.
Cook in crockpot for 8 hours or 4-5 hours on high (setting). Cool, Remove all fat. Shred and return to pot and cook slow 1 hour. Serve on ...
Rinse the bulgur and place ... Combine the tomatoes, fennel, parsley, cilantro, radishes, lettuce, ... surrounded by warm pita halves. Makes 6 servings.
Combine in blender at low speed for 2 minutes or until creamy. Apply to face and throat for 15 minutes, as the cream dries it will form a ...
56. ITALIAN SAUSAGE
Mix all ingredients together in a large bowl. Let stand for 1 hour and then mix again. Can be fried plain or stuffed into casings. If you ...
Remove outer casings from sausage, ... sugar, salt, basil, fennel seed, pepper and parsley; mix ... thick, about 1 1/2 hours. Serve over pasta.
Heat olive oil in large skillet. Add onion and garlic and cook onion until tender (5 minutes). Add beef, veal, and sausage. Brown well. In ...
Place stewed tomatoes in pot ... in sweet basil, fennel (or anise seeds) and oregano. ... great - used about four gallons each day at lunch time.
In a large Dutch oven, heat oil and saute garlic until lightly browned. Remove casing from sausage, crumble and brown. Drain fat; remove ...
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