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Results 51 - 60 of 207 for favorite pie
Or use 2 teaspoons cinnamon, ... place of pumpkin pie spice. Line 2 (9") pie ... filling. Serve warm or cold, with whipped cream or ice cream.
Mix 2 cups flour with big dash of sugar and little dash of salt and add 2/3 cup oil and 1/3 cup of milk. Roll between 2 pieces wax paper. ...
Put flour, lard (softened to ... little larger than pie tin. Ease loosely into bottom ... filling and top with Cool Whip, or any other type filling.
Crust: Mix all ingredients well ... a 9 inch pie plate. Bake at 350 degrees ... least 3 hours before serving but is better if served the next day.
Combine beef, milk, catsup, bread ... mixing well. Line pie plate with pastry. Spoon in ... cutting. Garnish with pickle slices. Makes 6 servings.
Blend flour, Crisco and salt ... inch thick. Line pie pan with crust. Fill pie ... hot oven at 425 degrees for 40 to 50 minutes or until brown.
Place rhubarb in pie shell. Pour over sauce. Bake at 350 degrees for 45 to 60 minutes.
Mix cornstarch, sugar and jello ... until very thick. Mix in peaches. Pour into baked pie crust and pile high. Top with Cool Whip. Refrigerate.
In a large bowl beat ... the top of pie; gently swirl with spoon. ... Press into bottom and up sides of greased 9 inch pie plate. Chill 30 minutes.
Combine dry ingredients and pour ... coated. Pour into pie shell. Dot with butter. Bake ... done, brush generously with corn syrup (optional).
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