Results 51 - 60 of 142 for far free desserts

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine graham crumbs, pecans, and butter. Bake at 400 degrees for 8 minutes. Cool. Beat cream cheese and milk until smooth. Fold in ...

Mix the above ingredients together and chill. One half cup of the dessert container 132 calories.

Break angel food cake in small pieces and place in large serving dish. (Use a deep container.) Mix pudding with the skim milk and pour over ...

Bring juice to a boil; ... almond extract and ice. Mix thoroughly in blender. Pour into individual dessert dishes. Chill until set, about 1 hour.

Just mix all of this up together in a bowl and keep refrigerated. It's very simple, easy and good. If you want the fat, use regular pudding ...



Make jello with 1 cup boiling water. Mix until jello crystals melt. Add can of fruit (juice and all) and let set until firm.

Drain juice of pineapple into saucepan. Add 1/2 cup water. Bring to boil. Add Jello and dissolve. Add pineapple and pie filling; stir well. ...

58. DESSERT
Drain pineapple well. Add cottage cheese, Cool Whip and dry Jello. Mix well. Chill before serving.

Mix pineapple (juice and all) into pudding mix. Add 1/2 small Cool Whip container. Pour into crust and refrigerate.

Beat pudding and pineapple together. Fold in Cool Whip and marshmallows. NOTE: Should be refrigerated until ready to use, preferably ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index