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Results 51 - 60 of 70 for eye roast
Put in cast iron pan. Bake at 500 degrees for 10 minutes. Don't open door! Finish cooking at 325 degrees for 20-25 minutes longer.
52. EYE ROUND ROAST
Preheat oven to 450 degrees. ... the meat. Coat roast with Grey Poupon Country Dijon mustard ... in oven for one hour. Enjoy! It's delicious!!
Soak roast completely coverd in large pot ... rare. 5 minutes more for well on each side. Scrape salt off completely before serving. Delicious!
Meat at room temperature. Preheat ... 10 a.m. put roast in oven for 1 hour. ... put in 375 degree oven for 25 minutes. Follow directions exactly!
Cover all sides and ends ... About 50 minutes for medium. Let set 20 minutes. Crack and discard salt. Carve. Use same method for smaller roast.
Rub the eye of round roast with seasonings and sit at ... according to package. Blend avocado in a blender, add sauce gradually. Serve hot with meat.
Sprinkle the roast with garlic powder, salt and ... slice thinly. Serve with biscuits, horseradish spread and mustard. Makes about 25 servings.
Marinate roast in mixture of next 6 ... delicious for buffet supper. Freezes well. Serves 10 to 15. NOTE: Cook 2 hours or so for more rare meat.
Trim excess fat from roast. Combine pepper and cardamom; ... apricot halves, hot pepper jelly, and parsley, if desired. Yield: 16 to 18 servings.
Rub lemon pepper into roast. Brown in skillet. Place ... slice into servings, pour gravy over slices, cover airtight and reheat before serving.
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