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eye bacon
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51 - 60
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200
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eye bacon
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51.
BLACK-EYED PEAS WITH RICE
Cook
bacon
in a large skillet until ... servings. Black eyed peas are traditionally served on New Years day for good luck throughout the coming year.
Ingredients: 7 (bacon .. rice .. salt ...)
52.
MANCHUPA
Place samp and beans in colander and sort for foreign matter that may be mixed in. Wash and place samp and beans in large kettle with ...
Ingredients: 6 (choice .. onions ...)
53.
BEEF AU "VIN"
Rub the roast with the ... vegetables with the
bacon
until
bacon
is done. Remove ... over top. Serves: 10-12. (Prep and Cooking Time: 3 hours)
Ingredients: 13 (dice .. flour .. mustard .. oil .. sauce ...)
54.
CREOLE BLACK EYED PEAS
Combine water, black eyed peas, onion,
bacon
, salt and red pepper. ... rice and cook 20 minutes. Stir in shrimp and scallions. Cook 10 minutes.
Ingredients: 9 (cubes .. peas .. salt ...)
55.
BAR-B-Q SHRIMP
Combine sauce ingredients. Wrap shrimp in
bacon
starting at tail. Thread on ... turning often. Cook until shrimp are bright pink and
bacon
is crisp.
Ingredients: 6 (bacon .. sauce .. shrimp ...)
56.
BEEF BOURGUIGNON
In large skillet cook
bacon
until crisp, drain on paper ... crumble
bacon
into pot, stir and cook until hot. Serve over rice or pasta. Serves 6 to 8.
Ingredients: 12 (bacon .. flour .. leaf .. port .. round .. thyme ...)
57.
HOPPING JOHN
Soak peas in hot water, ... cups water. Fry
bacon
and drain. Combine garlic, green ... rice is done. Add
bacon
. Serves 8. Good with cornbread.
Ingredients: 10 (garlic .. peas .. rice .. slices .. tomatoes ...)
58.
CAJUN BLACK-EYED PEAS
Place peas in a large ... 30 minutes. Add
bacon
and next 12 ingredients; return ... boil. Cover, reduce heat and simmer 30 minutes. Yields 14 cups.
Ingredients: 16 (parsley .. peas .. salt .. sauce .. slices .. thyme ...)
59.
LAYERED SPINACH SALAD
Use 9 x 13 inch ... Next layer is
bacon
. Break Romaine into bite-size ... cover completely. Refrigerate overnight or at least 5 hours. Serves 8.
Ingredients: 11 (cheese .. cream .. lettuce .. mayonnaise .. sugar ...)
60.
BLACK-EYED PEA SOUP
Sauté
bacon
with seasonings. Add tomatoes, peas ... Season to taste with salt, pepper, garlic salt and hot sauce. This makes 6 to 8 servings.
Ingredients: 8 (celery .. consomme .. onion .. peas .. tomatoes ...)
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RECIPE PULSE
TRENDING NOW
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