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Results 51 - 60 of 501 for evaporated milk desserts
Blend first 6 ingredients. Bake at 275 degrees for 1 hour. After first 1/2 hour, add almonds and raisins by sprinkling over the top. ...
Combine first 6 ingredients. Place in 9 x 13 baking dish. Sprinkle with dry cake mix. Pour melted butter on top. Top with nuts. Bake 1 hour ...
Preheat oven to 375 degrees. ... pumpkin pie mix, milk, eggs, spices, salt and ... with whipped cream if desired. Makes approximately 24 servings.
Combine: Mix until crumbly. Press ... layer. Bake 15 minutes more or until center is set. Cool completely. Spread over cooled dessert and serve.
Combine pie filling with condensed milk. Stir in crushed pineapple (juice and all); then fold in whipped topping. Refrigerate and eat. Serves 12.
56. PEACH DESSERT
Mix together first 3 ingredients. Press into 9 x 13-inch pan and bake at 350°F for 15 minutes. Cook next seven ingredients on the stove ...
Crush Oreo cookies; add 1 stick melted butter. Press into 9 x 13 inch pan. Put slices of ice cream on top of cookies. Press peanuts into ...
For the topping, mix powdered sugar, evaporated milk, chocolate chips and butter; ... crust and peanuts. Cover with cooled topping mix and freeze.
First layer: Oreos, crushed and mixed with butter. Freeze. Second layer: ice cream. Freeze. For third layer, cover with salted peanuts. For ...
Combine crushed cookies and 1/2 ... chips, butter and evaporated milk. Heat until chips melt. ... thoroughly. Pour over dessert. Sprinkle 1/2 cup more ... in refrigerator before serving.
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