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Results 51 - 60 of 81 for egg potato quiche
51. VEGETABLE QUICHE
Thaw spinach, press dry. Thaw ... until tender. Mix eggs, sour cream, milk and ... well. Turn into potato baked shell and bake for ... to 8. Freezes great.
Line 10 inch pie plate ... over hash browns. Beat eggs; add half & half and salt. Pour over other ingredients. Bake at 350 degrees for 45 minutes.
Press hash browns between paper ... and half with eggs and seasoning salt. Pour over ... minutes before serving. Serves approximately 6 servings.
1. Press hash browns between ... cheese with the eggs and seasoned salt. Pour over ... Let stand for 10 minutes before serving. Makes 6 servings.
Line 10 inch pie plate ... hash browns. Beat eggs. Add half and half, ... over other ingredients. Bake 350 degrees for 30-40 minutes. Serves 6-8.
Stir together in 9 inch pie pan as a crust. Bake at 425 degrees for 15 minutes or until just brown. Layer on: In a bowl, beat together: ...
Combine crust ingredients and press ... crust. Mix beaten eggs, cream, salt and dash ... 1/2 cup cheese. Let stand few minutes before serving.
Combine crust. Press into well ... to crust. Mix eggs, cream, salt, and nutmeg; ... oven and top with remaining 1/2 cup cheese. Let set 5 minutes.
Press thawed hash browns between ... and half with eggs and seasoned salt. Pour over ... until knife inserted in center comes out clean. Serves 6.
In a greased 9 x ... cool. Combine milk, eggs and cornstarch. Stir into meat ... cheese. Pour over hashbrowns. Bake at 350 degrees for 30-35 minutes.
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