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Results 51 - 60 of 249 for easy vanilla icing
Preheat oven to 350 degrees and bake until inserted toothpick comes out clean. Mix and spread on cooled cake.
Combine first 6 ingredients; beat 2 minutes at medium speed of an electric mixer. Fold in carrots, raisins, and pecans. Spoon batter into a ...
Mix oats, flour and brown ... moderate oven (350 degrees) 45 minutes. Serve hot in squares topped with scoops of vanilla ice cream. Serve: 6-8.
Crumble cookies and layer the ... pan. Soften the ice cream and layer on top ... Top with Cool Whip. Sprinkle nuts on top. Freeze before serving.
1. Sift in a 9 ... oil, eggs and vanilla. 3. Mix briskly with ... and frost with icing. 1. Blend ingredients well. ... days kept in refrigerator.
Combine cake mix and baking ... food coloring and vanilla. Blend on low until ... out clean. Cool before icing. Mix until creamy and ice cake.
In medium mixing bowl combine ... condensed milk and vanilla; apply tight cover. Freeze ... freeze about 4 hours or until firm. Yields 1 1/2 quarts.
Blend eggs and sugar. Add Carnation and vanilla. Add milk to full line and freeze.
Mix all ingredients, except milk, in blender. Then add enough milk to fill a one gallon freezer. Mix well and freeze to desired ...
Cook on stove in heavy pan. Stir until it comes to a boil. Let boil 1 minute. Add 1 teaspoon vanilla and heat.
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