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Results 51 - 60 of 117 for easy glaze
Separate rolls into 4 rectangles; ... cut side down in ungreased miniature muffin pan. Bake at 350 degrees for 15-17 minutes. Glaze warm rolls.
Separate biscuits. Pat each one ... or pie pan. Bake at 400 degrees for 15 minutes. Remove from oven and top with glaze while hot. Serve warm.
Combine butter and sugar. Beat ... from oven spoon glaze over loaf. The loaf will ... before removing from pan. To serve - cut in thin slices.
Mix butter, sugar and Bisquick ... oven. While still warm, drizzle with glaze. Beat powdered sugar with warm water; add vanilla. Makes 12 danish.
55. EASY FRUIT CAKE
Mix butter and sugar until creamed. Add dry ingredients and mix. Add eggs one at a time mixing after each. Add vanilla and fruit. Mix well. ...
In small saucepan, over low ... pie crust. Bake 35 minutes or until center springs back when lightly touched. Cool and top with glaze. Serves 8.
Freeze cookie dough 1 hour. ... fruit next. Combine glaze ingredients and pour over fruit. ... before putting on cookie to keep fruit looking fresh.
Mix above ingredients together and ... minutes. Drizzle this glaze over cake while hot and ... and glaze over the cake. Excellent warm or cold.
59. EASY DONUTS
With ketchup bottle lid cut out holes in biscuits. Deep fry biscuits and holes to golden brown. Coat with sugar, cinnamon or glaze you desired.
Grease 8 or 9 inch ... small bowl, combine glaze ingredients, adding enough mil until ... Serve immediately. 150 calories each. Makes 8 rolls.
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