Results 51 - 60 of 323 for dry breading for fish

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Preheat oven to 350 degrees. ... fillets. Bake until fish is opaque and flakes easily ... brown, 20-25 minutes. Serve immediately. Makes 6 servings.

1. Wash fish and pat dry. Cut into serving pieces, ... at 450 degrees for 10 minutes or until fish ... minutes. Baking time: 10 minutes. Serves 4.

Place fish in 9 x 13 inch ... Sprinkle with nuts and bread crumbs. Bake uncovered at 400 degrees for 30 minutes or until lightly browned. Elegant!

Pour 2 tablespoons oil evenly ... Sprinkle 1/2 cup bread crumbs evenly over oil. Pat dish dry with paper towels. Arrange fish in single layer in dish; ... and olives. 10 servings.

Coarsely chop salmon and place ... cup of the bread crumbs, 2 tablespoons of the ... is an update for deep fried croquettes by broiling. ... the figure. Serves 2.



Clean fish fillets, combine egg, milk and ... Drain fried fillets on paper towels. For serving add lemon wedges. (Serves 8 or 4 hungry eaters.)

Wash fish and pat dry. Cut into serving pieces. ... butter. Bake at 450 degrees for 10 minutes or until fish flakes. Garnish with parsley and lemon.

Move oven rack to position ... cooking spray. If fish fillets are large, cut into ... flakes with fork. Sprinkle with parsley. Makes 4 servings.

Make breadcrumbs and mix in all dry ingredients. Grease ceramic or glass, ... in it. Dip fish in butter, then in crumb ... in 375°F oven for 30 minutes. We'd had dinner ... but oh, so good.

Preheat oven to 450°F. In a bowl, combine bread crumbs, parsley, pepper and salt. Set aside. Dip fish into melted butter and coat ... lemon juice and serve.

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