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51.
RED SALAD DRESSING
Combine ingredients; shake well. Store in refrigerator until ready to use.
Ingredients: 5 (oil .. paprika .. vinegar ...)
52.
FRENCH DRESSING
Skip the expensive bottled dressing at the supermarket and save yourself from that long list of ingredients that you can't pronounce! Using ...
Ingredients: 9 (oil .. salt .. vinegar ...)
53.
HONEY SALAD DRESSING
Beat eggs until frothy. Add honey, sugar, lemon juice and rind and salt. Cook in double boiler stirring constantly until as thick as heavy ...
Ingredients: 7 (cream .. eggs .. honey .. juice .. lemon .. salt ...)
54.
RED SALAD DRESSING
Combine ingredients; shake well. Note: If this is made in a blender, no need to chop/mince in advance. Store in refrigerator.
Ingredients: 11 (flakes .. garlic .. oil .. parsley ...)
55.
RED SALAD DRESSING
Combine ingredients; shake well. Store in refrigerator until ready to use.
Ingredients: 5 (oil .. paprika .. vinegar ...)
56.
HOLIDAY TURKEY DRESSING
Grind 2 loaves of hard bread in food chopper, add 1 large onion, ground fine, add pre-cooked gizzard, heart and liver of bird (cooked to a ...
Ingredients: 5 (broth .. onion .. sausage ...)
57.
BELLE'S BACON SALAD DRESSING
Cut bacon into small pieces. Cook slowly until crisp, adding garlic when the bacon has nearly finished cooking. Stir in a high quality ...
Ingredients: 6 (bacon .. salt .. vinegar ...)
58.
MARINATED VEGETABLE SWEET AND SOUR DRESSING
Put all ingredients except parsley and onion in blender. Process until smooth. Cut onion into quarters. Add onion to blender and pulse ...
Ingredients: 11 (garlic .. oil .. onion .. parsley .. peppers .. sugar ...)
59.
OLIVE'S POTATO SALAD DRESSING
Sauté onions and peppers in a few drops of olive oil or butter until tender (3-4 minutes). Set aside. Boil peeled and cubed potatoes in ...
Ingredients: 12 (drippings .. flour .. milk .. salt .. sugar ...)
60.
BLUE CHEESE DRESSING
Crumble blue cheese; blend in sour cream, salt and pepper. Add buttermilk, a little at a time.
Ingredients: 4 (buttermilk .. cream .. temp. ...)
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RECIPE PULSE
TRENDING NOW
EASY BLACK FOREST CAKE
ORANGE CRUSH ICE CREAM
CROCK POT SPAGHETTI
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HASH BROWN BREAKFAST CASSAROLE
SNAPPER MARINADE
ARTICHOKE HEARTS SUN-DRIED TOMATO
DRY MILK ICE CREAM
EASY SPINACH SOUP
BACON EGG MUFFIN
SALAD DILL
FLOUR COATED PORK CHOPS
DRESSING CRANBERRIES
VEGE TACOS
GRAND HED
CORNSTARCH COOKIES
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STEVE'S ONION CASSEROLE
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OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
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