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Results 51 - 60 of 204 for date loaf
51. DATE LOAF CANDY
Cook sugar, milk, and dates together until it forms balls ... until you can hardly scrape from pan. Pour in wet towel and roll. Leave until cold.
Sprinkle 1 teaspoon baking soda over date mixture and let stand for ... pour into floured loaf pan (9 x 5 inch). ... for 24 hours before cutting.
53. DATE LOAF CANDY
Bring sugar and milk slowly to boiling, add chopped dates. Boil to firm ball ... When ready to serve, slice rolls into 1/4- to 1/2-inch slices.
54. DATE LOAF CANDY
Cook milks, sugar and salt ... Cool and add dates and beat until creamy. Add ... hard enough to roll in a log in a damp cloth. Slice as needed.
55. DATE LOAF CANDY
Cook sugar and cream to soft-ball stage. Add chopped dates and cook to soft- ball ... refrigerator and slice in thin circles. Store in sealed container.
Cream sugar and shortening thoroughly. ... Add dry ingredients, dates, and nuts to creamed ... x 3 inch loaf pan. Bake for 60 minutes in a 350 degree oven.
57. DATE LOAF CANDY
Mix sugar, milk and butter. ... thermometer). Add chopped dates and cook until melted. Stir ... powdered sugar onto roll, cut into 1/2 inch slices.
The night before, combine starter, ... at room temperature overnight. The next day, cream butter and brown sugar. Add dates and nuts; set aside.
Use a candy thermometer. It ... get the nuts, dates, and coconut mixed up ... pecans, 1 cup walnuts, 1 cup sliced almonds; extra nuts are optional.
60. DATE LOAF CANDY
Cook to soft ball stage; sugar, dates, milk and butter. Remove ... and vanilla. Beat until thick. Roll in damp towel. Let set. Slice when firm.
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