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Results 51 - 60 of 346 for crumb pie
Combine sugar, cornstarch, and salt; ... cool. Meanwhile make crumbs using 1 cup flour, 1/2 ... unbaked 9 inch pie shell and cover with crumbs. ... Bake 20 minutes more.
Heat oven to 425 degrees. Line the pie shell with a double thickness ... cool while making crumb topping. Combine flour, sugar, salt ... brown. Cool and serve.
53. PEACH CRUMB PIE
In unbaked pie crust, place 1/2 of the ... flour. Bake at 375 degrees until crust is done and crumbs are well browned, about 1 hour. Very easy!
Line 9 1/2 inch pie plate with pastry. Toss apples, ... baking - prepare crumbs. Melt butter and butterscotch ... additional 25 minutes or until bubbly.
55. APPLE CRUMB PIE
Preheat oven to 375. Combine ... Spoon filling into pie crust. Dice cold butter over ... fork. Mix until crumbs form. Sprinkle over pie. Bake ... and apples are soft.
Drain cherries, reserving 1/2 cup ... minutes. Pour into pie shell top with crumb topping below: bake at 400 ... crumbs are size of large peas.
57. APPLE CRUMB PIE
Arrange apples in pie shell. Combine 1/2 cup sugar ... minutes. Reduce heat to 350°F and continue baking for 40 minutes until apples are tender.
Preheat the oven to 350°F. ... resembles a coarse crumb-like mixture. Pour the peaches into the prepared pie shell. Sprinkle the topping over ... 15 minutes before slicing.
59. PEACH CRUMB PIE
Mix sugar, butter and flour into crumbs that look like coarse cornmeal. ... in bottom of pie shell, add peaches, juice, and ... browned, about 1 hour.
60. APPLE CRUMB PIE
1/2 crumbs for top; 1/2 crumbs for ... of 9 inch pie plate. Pat into place. Put ... (peaches are good too), even canned pie fillings are sufficient.
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