Results 51 - 60 of 69 for creamy garlic potatoes

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Cook potatoes with 1 teaspoon salt about ... 4 tablespoons butter, garlic salt, pepper, and remaining salt. ... cook 30 more minutes. Serves 12.

Boil potatoes. Mash with milk. Add ... 325 degrees for 45 to 60 minutes. Add a little butter and sprinkle with paprika for color and eye appeal.

Slice potatoes very thinly. Parboil in salted ... Saute onions and garlic in butter until soft but ... opening into pie, let stand 15 minutes.

1. In a medium-size heavy ... boil. Add the garlic, potatoes and bay leaf, and cook, ... reserved water to make the potatoes creamy. Serves 4.

Cook and dice potatoes. (If using frozen potatoes, ... Serves 4. Per 1/2 cup serving: calories 109, fat 0.9 gm, cholesterol 3 mg, sodium 155 mg.



Cook potatoes with 1 teaspoon salt in ... 4 tablespoons butter, garlic salt, pepper and remaining 1 ... each addition. Turn potato mixture into greased 13 x ... Makes 12 servings. Enjoy!

Boil water add turkey, bones, celery, peppers, onions, garlic powder, black peppers. Reduce heat ... in pot. Add potatoes, carrot, broccoli, mushrooms, and ... cover. Make cream sauce.

Boil potatoes 30 minutes; drain well. Mash ... 4 tablespoons butter, garlic salt, pepper and 1 teaspoon ... until smooth. Turn potato mixture into greased 13x9x2 (3 ... degrees 30 minutes more.

Combine potatoes, onion, celery and butter ... remainder of soup. Heat through. Garnish with fresh parsley or chopped chives. Makes about 2 quarts.

Slice or chunk potatoes and eggs. Put in baking dish with "cream". Cover with the cheese and bake at 350 degrees uncover for about 30 to 40 minutes.

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